Paris, France: Part Une — by Unknown on

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Brian and I never expected Paris to be the first city in Europe we would see. Our Italian and German ancestors were (and still are) calling ...

Healthy Eating in 2014 — by Unknown on

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2014 is in full swing and most of us have resolved to eat better. My family's motto is "anything in moderation," which means n...

Gorgonzola Stuffed Chicken Breasts — by Unknown on

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Now that the holidays are behind us and its a brand new year, its time to get back to business. More specifically, the business of stuffin...

Bevy's Best of 2013 — by Unknown on

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Welcome to the last day of 2013! There's going to be lots of ^^ this ^^ going on in our house tonight to celebrate the end o...

Chocolate Chess Pie — by Unknown on

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Merry Christmas Eve! I'm just popping in to share a classic Southern dessert recipe that happens to be a family favorite: Chocolate Ches...

Shrimp Scampi with Pepperocini and Garlic Olive Oil — by Unknown on

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It's here - the last weekend before Christmas! All of my shopping and wrapping are done and I'm planning on eating lightly this wee...