Pumpkin Buttermilk Pancakes — by Unknown on

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October is already off to a great start. We spent last Saturday and Sunday in gorgeous Charlottesville, where we were tasting wines and ta...

NYC: Ratatouille Brunch Recipe — by Brian Swann on

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I love getting my Bon Appétit mag in the mail. One of my favorite things about the magazine is its RSVP column , which prints previously un...

Donut & Fruit Brunch Kabobs — by Unknown on

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I usually am overly ambitious when planning food for a group setting and figuring out how much food will be necessary. For example, when I m...

Crab Quiche — by Unknown on

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Quiches are such an easily customizable meal, its hard to not want one for breakfast, lunch, and dinner. They're a definite crowd pleas...

A Black Sheep Birthday — by Unknown on

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I love a good birthday. Who doesn't? Anybody and everybody can celebrate Christmas, Valentine's Day, or New Year's, but your bir...